At Nouristha, we believe food is more than just sustenance — it’s a connection to nature, culture, and community. Our name comes from a blend of “Nourish” and the Sanskrit root “-istha”, meaning to be established in. True to our name, Nouristha is founded on the values of purity, wellness, and mindful nourishment.
Born from the rich soils of Mithilancal area of North Bihar, India and inspired by traditional wisdom, we craft natural superfoods that promote holistic health — starting with the mighty makhana (fox nut). Every ingredient we offer is ethically sourced, minimally processed, and thoughtfully prepared to retain its natural goodness.
Our Makhana Processing Factory is equipped with state-of-the-art technology to ensure the highest standards of hygiene, quality, and efficiency. From sourcing to packaging, every step is carefully managed to preserve the natural taste, texture, and nutritional value of each makhana.
Our Makhana warehousing facility is designed for optimal storage, maintaining ideal temperature and humidity levels to preserve freshness and quality. With organized inventory management and strict hygiene protocols, we ensure timely and efficient dispatch for both domestic and international markets.
Our Makhana Export-Import division ensures smooth global trade with a focus on quality, compliance, and timely delivery. We proudly connect India’s finest makhana to international markets, backed by trusted logistics and customer-centric service.
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